Block 5 Clifton · Karachi · 021

Fire. Meat. Banchan.

Korean barbecue where you run the grill. Sizzling cuts, a table full of little side dishes, and nobody judging how many times you flip.

try it ↓ tap a slice to flip wraps eaten: 0

edges going brown? the bottom's cooking. flip it. golden both sides? tap to wrap 🥬

01 — the name on the door

ban·chan 반찬

(n.) the little side dishes that crowd every Korean table. Crunchy, sour, sweet, spicy. They cut through the smoke, reset your tongue, and keep you going until the last slice comes off the grill.

hover a bowl the spread Every table gets its own little lineup.

02 — first timer?

HOW 2 KBBQ

01

Lay it down

Grill's hot the moment you sit. Lay the slices flat, don't crowd them. Listen for the sizzle.

02

Flip once

Wait for the edges to curl and the colour to change. One flip. Okay, maybe two.

03

Snip snip

Scissors, not knives. Cut it into bite-size pieces right on the grill.

04

Wrap it up

Lettuce leaf, meat, a dab of ssamjang, a bit of banchan. Fold it and eat it in one bite.

05
∞

Repeat

Order another round. Ask for more banchan. That's the whole point.

04 — catering

Your party.
Our grill.

Birthdays, office lunches, a wedding mehndi that needs a little smoke. We bring the Korean BBQ and the banchan. You won't be doing the dishes.

Plan an event →
MARKET×BANCHAN

We teamed up with @market.deli.pk. Follow along for drops, pop-ups and things that only happen once.

collab
2026
영업중 OPEN

Karachi time · --:--

05 — pull up a chair

Come hungry.

  • MondayClosed, grill's resting
  • Tuesday12pm onwards
  • Wednesday12pm onwards
  • Thursday12pm onwards
  • Friday12pm onwards
  • Saturday12pm onwards
  • Sunday12pm onwards

Lunch from noon · Dinner 6:30pm – midnight

Service Lane, Block 5 Clifton
Karachi, Sindh 75600